What's Up This Weekend!?
Hey party people!! Who’s ready for some fun this weekend!? There are some crazy awesome things coming your way, so be sure to check out what’s happening in the city this weekend!
Whether you’re looking to give back, get fit, find balance, or be a social butterfly, we have something for everyone! ❤️
8/17 | Sandlot | 11am – 11pm
Chubbies is blowing the proverbial roof off the place w/ a VIP lounge, branded Chubbies drinks, contests, music, and DEALS on the raddest apparel this side of the weekend. Oh yea, did we mention there’s a volleyball tournament with Volo City?
Who can take down the Chubbies Tysons Corner team? Sign up below to find out & stay tuned for announcements along the way!
Flicks from the Hill
8/15 | American Visionary Art Museum | 9pm
Grab a blanket, picnic under the stars, and watch a great film selection inspired by AVAM’s current exhibition. The Hughes Family Outdoor Theater features seating for more than a thousand; a twinkling view of the city; and an amazing, all-ages, community experience that is FREE!
Check out this week’s movie feature: Mrs. Doubtfire!
Operation Baltimore Cleanup
8/15 | 555 W 29th St | 8am – 4pm
We will be cleaning the SW Baltimore Area (exact locations to be determined), we will have a large Garbage truck donated by: Maggio Environmental, and we will be cleaning from 0800-1600 (4pm).
Ray Lewis No Excuses Boot Camp Challenge
8/16 | City Garage | 7:30am – 5pm
ARE YOU READY TO CHANGE YOUR LIFE?
Spend a full day developing mental focus, physical discipline and spiritual peace. All through an intensive Mind, Body and Spirit journey with Ray Lewis and his team.
The workout is designed for all levels of fitness. We encourage anyone to join with his or her team or as an individual who wants to make a change in his or her life.
Baltimore Vegan Restaurant Week
8/16 | Various Locations | 6am
From August 16 through September 1, please join us in celebrating the fifth and summer edition of Vegan Restaurant Week: Let’s Make That One Dish (or Dessert)!
Restaurants will be challenged to demonstrate their love and compassion for promoting healthier diets, reducing animal cruelty and saving the environment by offering tasty and creative vegan options on their menus.